Baked chicken breast with spice mix seasoning

Dinner with 8 ingredients.

Servings: 4

Total time: 40 minutes

Ingredients

• 1 teaspoon dried oregano
• 0.5 teaspoon sea salt
• 4 chicken breasts (skinless, if you like)
• 1.5 tablespoon light brown soft sugar
• 1.5 teaspoon paprika
• 1 teaspoon dried thyme
• 0.25 teaspoon garlic granules
• potato wedges and green veg, to serve (optional)

Method

1. Heat the oven to 180C/160C fan/gas 4. Arrange the chicken breasts (skin-side up, if not using skinless) in a baking tray or dish lined with baking parchment. Combine the sugar, spices, herbs, salt and ½ tsp freshly ground black pepper, then spoon a quarter of the spice mix over each chicken breast and rub it all over the meat.
2. Bake the chicken breasts for 25-30 mins until cooked through – the spice mix coating will darken and the sugar will caramelise. Serve the chicken with potato wedges and green veg, if you like.