Bakewell shots
Drink with 7 ingredients.

Servings: 6
Total time: 10 minutes
Ingredients
- 1 egg white
- 50 millilitre amaretto
- ice
- 100 millilitre cloudy apple juice
- 100 millilitre vodka
- 0.5 lemon juiced
- 6 cherries in kirsch (and some of the kirsch from the jar or tin)
Method
- Take six shot glasses and drop a cherry into the bottom of each one along with a drizzle of the kirsch.
- Put all of the other ingredients, except for the ice, into a cocktail shaker and shake hard until frothy. You can also do this in a blender if that’s easier. Once frothy add the ice and shake until the outside of the cocktail shaker feels very cold. Double strain the mixture into a jug then carefully share the mixture out between the glasses.